HOME-COOKED FOOD WITH A TASTE OF TRADITION

    Ti Chôa, where the history of a place and its people is presented on a menu.

    Located in the Azores on Terceira Island, in the beautiful parish of Serreta, belonging to the municipality of the World Heritage city of Angra do Heroísmo, Ti Chôa was born from a family project that began in 2006, led by a mother, Maria Alice, and her two daughters, Delisa and Lisandra Cardoso, who currently run this traditional Azorean restaurant.     Ti Chôa is a traditional restaurant that honors Azorean cuisine, specifically that of Terceira Island. Housed in a traditional house, it has been meticulously restored and decorated with ethnographic elements.